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Beer and Wine on Premises
Dinner Menu

Shrimp Cocktail

$9.95

10oz. “Black Steak”

Ribeye Steak marinated in Soy, Sherry, Worcestershire Sauce, Garlic, Black Pepper and Charbroiled to your liking. Served with a loaded Baked Potato. $18.95
Add Cajun Shrimp $21.95

10oz. Ribeye Steak served with a loaded Baked Potato

$16.95
Add Cajun Shrimp $19.95

Fettuccini Pasta

with Artichoke Hearts, Black Olives, Diced Tomatoes, Capers, Portobello Mushrooms, Julienne Peppers, and Onions. All tossed in a Creamy Pesto Sauce. $16.95
Add Chicken Breast. $18.95
Add Baby Shrimp $19.95


Fried Tilapia Fish and Shrimp, French Fries, and Coleslaw

$15.95

Lemon Chicken

A grilled Chicken Breast marinated in a Lemon Pepper Spice served with a Honey Mustard Sauce. Served with a loaded Baked Potato. $15.95

Fettuccini Alfredo

Fettuccini tossed in a creamy Alfredo Sauce,with Cordon Chicken and Black Forest Ham. Served
with Garlic Bread. $18.95

Portobello Mushroom Burger

served with Lettuce, Tomato,Sprouts, Tomato Basil Sauce, and Provolone Cheese on a Kaiser Roll.
Served with a loaded Baked Potato. $12.95

Add a Garden Salad to any of the above

$2.95

Add a Cup of Soup to any order

$2.95
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Located at 217 West Main Street Historic Downtown Abingdon, Virginia             Phone: 276-623-8187